Nonna Rosa Menu

4.7 - EWN Awards
Loading...
139 London Rd Stockport, Greater, Manchester SK7 4HH, United Kingdom
+44 7452 834334

Culinary Philosophy

The menu at Nonna Rosa boasts 52 carefully curated dishes, each designed to bring authentic Italian flavors to the forefront. Start your meal with tantalizing starters like bruschetta or the traditional prosciutto e mozzarella, which wonderfully set the stage for the main course. The pasta selections shine, featuring classic offerings such as carbonara, boscaiola, and the house specialty lasagna—each crafted to perfection. For those craving pizza, dive into a variety, including the beloved Margherita and the robust Nonna Rosa pizza. Each dish embraces homemade authenticity, with fresh ingredients sourced locally and prepared to offer that true taste of Italy. The daily lunch menu presents lighter yet equally delicious options, making it a perfect choice for those on lunch breaks. With offerings ranging from rich mains to delightful desserts, Nonna Rosa guarantees a culinary journey through Italy without leaving Stockport.

About Nonna Rosa

Nestled at 139 London Road, Stockport, Nonna Rosa ranks among the city's cherished gastronomic treasures. Located amidst a bustling neighborhood, this traditional Italian restaurant captures the essence of a homey trattoria. The inviting interior, complete with rustic decor, sets an intimate stage for friends, families, and couples seeking a unique evening out. Partnering with local suppliers, the chefs ensure that only the freshest ingredients make their way into the kitchen, crafting each dish with utmost care. The restaurant opens daily and welcomes guests looking for breakfast, lunch, and dinner. Those with dietary restrictions will find favorable options here as well. Featuring a bar and expansive wine list, this spot is ideal for solo diners or those in larger groups. Weekend evenings often feature live music, transforming an ordinary meal into an extraordinary event. Whether guests are new to Italian cuisine or long-time lovers, they leave feeling connected to the culture and cuisine.